Ukrainian Caviar Berry
Russian sturgeon, also known as the diamond sturgeon or Danube sturgeon (Acipenser gueldenstaedtii), is one of 19 living species of the Acipenseridae family. A very small population lives in Ukraine, which is listed in the Red Book.
Bester is a hybrid of two species of fish from the sturgeon family. It is derived by crossbreeding beluga (huso huso) with sterlet (Acipenser ruthenus). Bester’s appearance blends the external features of both parent species.
By its nature, caviar is always associated with high quality alcohol. Champagne (brut) and other white wines in moderate amounts perfectly emphasize the bright taste of caviar from various species of sturgeon. We believe that those who prefer stronger drinks will enjoy the Eastern Slavic tradition, which calls for pure, ice-cold vodka to accompany the black caviar...